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June 16, 2016

My journey to health has been a long one… growing up as an athletic kid in California, I was a devout carbetarian. My pediatrician told my parents to allow me to eat whatever I was willing to eat because I was such a picky kid, which meant I lived on cheerios and peanut butter sandwiches until I was 11. I probably had the least diverse diet in western society.  In high school, the trend continued. Being a four sport athlete, I could eat whatever I wanted (or so I thought) and I commonly would eat a bowl of sugary cereal for breakfast, some sort of pizza product from the cafeteria at lunch with three...

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168 CTC Blvd
Unit D
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 720.663.1080

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